The tricolor Rustigusto pennette, are a tribute to the colors of the Italian flag, with one of the most popular forms of pasta.
Tomatoes, spinach and chard have been added to the base dough to create a paste suitable for any type of seasoning.
These pens have been created for those who are looking for new flavors and colors and cook in just 7 minutes.
INGREDIENTS: Durum wheat semolina, water, dehydrated tomato (2% ), dehydrated spinach (2%), dehydrated chard (2%).
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