Our Rustigusto hazelnuts, after having collected and shelled, are selected and passed to roasting in special ovens; this step serves to eliminate the little water present in the product, to preserve them better and enhance their flavor and aromas and their fragrance.

Rustigusto hazelnuts can be tasted in all their naturalness or by preparing excellent recipes such as risotto with hazelnuts, salmon in a pan with hazelnuts, fresh salad with pears and hazelnuts, accompanying cheese and for the preparation of desserts and bread.

Ingredients: Hazelnuts