The Ribolla gialla di Torre Rosazza is an important wine of the Veneto region. It is straw yellow of medium intensity. It has clean and floral aromas in which the melon is distinguished and a light citrus note. On the palate it is lean, very fresh and tasty, consistently characterized by the citrus presence perceived on the nose.
Founded in 1972, the Torre Rosazza winery, with its ninety hectares of vineyards, since beginning of its management pursues the first aim of enhancing every single nuance, corresponding to a terroir particularly suited to viticulture. Returning to one of the most prestigious areas of the Colli Orientali del Friuli, today a subarea recognized under the name "Rosazzo", the winery almost maniacally cares for its own rows, which wind over impassable terracing and are planted on soils rich in minerals, but above all they give fine and genuine grapes.
Name: Friuli Colli Orientali DOC
Grape variety: 100% Ribolla gialla
Vinification: The destemmed grapes are subjected to soft pressing. Alcoholic and partially malolactic fermentation take place in steel containers kept at a controlled temperature. After fermentation, the wine rests on the lees for at least 4 months before being bottled.
Pairings: Excellent as an aperitif, or served in combination with savory canapés and appetizers in general. Ideal also to accompany delicate first courses, such as trofie al pesto, risotto with herbs.
Serving temperature: 8-10 ° C
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